all you need is ...
a can of tomatoes
orange or multivitamin juice
ginger - preferably fresh
a cinnamon stick
ground chiles
and if available vegetable boulion if not available sea salt, pepper and parsley to taste
empty tomatoes into blender
fill empty tomato can with 2/3 juice 1/3 water
add ginger to taste (I usually use and ear of fresh ginger)
add spices (except cinnamon !!!)
blend
put in sauce pan
add cinnamon stick
and simmer for about 30 minutes
(the longer you cook it the spicier it will get)
get warm from the inside out :)
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